Karii

Karii is Singapore’s first and only Okinawa street food concept, bringing the bold, laid-back flavours of the islands to the city. At the heart of the menu is Okinawa-style taco rice, served with Hokkaido pork or beef and customisable with extra proteins and greens. The line-up is completed with onigiri, Okinawa donuts, Spam fries, and island favourites like goya shikuwasa drinks, awamori and ice-cold Orion beer. Designed for grab-and-go, delivery or casual dine-in, Karii is a taste of Okinawa—fast, flavourful and fuss-free.