En Yeoh’s Bak Kut Teh is Singapore’s first tea house by day and bar by night, seamlessly blending the rich heritage of Klang’s renowned Bak Kut Teh with contemporary flair. As part of the EN Group, we proudly incorporate over three decades of expertise from YEOH’s, one of Klang’s most esteemed Bak Kut Teh brands. Our menu celebrates the timeless art of herbal Bak Kut Teh, featuring a delicate soup base crafted from over 15 carefully selected ingredients, slow-cooked to perfection for a balanced, flavorful experience.
During the day, indulge in our signature Bak Kut Teh alongside an exclusive selection of Chinese and Japanese teas, thoughtfully curated to enhance the herbal nuances of the broth. As the sun sets, the atmosphere transforms, offering an impressive collection of bai jiu, Japanese whiskeys, and innovative cocktails, each designed to complement our hearty dishes. En Yeoh’s Bak Kut Teh invites you to experience a fusion of tradition and modernity, where culinary mastery meets contemporary indulgence.
